Description

“This is not a soft sweet and it’s not meant to be.

Til Ladoo is made with roasted sesame seeds and jaggery, bound just enough to hold shape—nothing more. Crack one and you’ll hear it. Bite in and the sesame comes first, nutty and warm, followed by the natural sweetness of jaggery. No sugar syrup flood, no artificial aroma.

It’s dense, slightly crunchy, and filling by design. This is winter food, energy food, food that actually satisfies instead of dissolving instantly.

No preservatives. No shortcuts. Just sesame, jaggery, and proper roasting.

If you want melt-in-mouth mithai, look elsewhere.
If you want honest til ladoo the way it’s supposed to be—this is it.”